by Tara Thorne | Mar 10, 2016 | Beverages, BLOG POST, Recipies
Ingredients: 1 C pecans 4 Brazil nuts 3.5 C filtered water 2 – 4 dates 1 tsp vanilla essence ½ tsp salt Instructions: Soak pecans and Brazil nuts in filtered water for 6 hours. Drain nuts and rinse well. Throw nuts and filtered water into a high-speed blender and...
by Tara Thorne | Mar 10, 2016 | BLOG POST, Breakfasts, Recipies, Snacks
Ingredients: Avocados (amount dependent on how many people you’re feeding) Eggs (amount dependent on how many people you’re feeding) Turmeric to sprinkle Spring onions or chives to sprinkle Parsley to sprinkle Hemp seeds to sprinkle Salt and pepper to taste...
by Tara Thorne | Mar 8, 2016 | BLOG POST, Desserts, Recipies, Snacks
Ingredients Dry ingredients 1 1/4 C gluten-free flour (I use this one. I’ve tried others, but the muffins work best with this flour) 1/3 C unsweetened raw cacao powder 1 tsp baking soda 1/4 tsp salt 1/2 C chocolate chips Wet ingredients 2 tbs ground flax (yes...
by Tara Thorne | Mar 2, 2016 | BLOG POST, Desserts, Recipies
Ingredients 1 C pitted medjool dates 1 C raw hazelnuts OR cashews 1 tsp pure vanilla extract or seeds from 1 vanilla bean ½ tsp salt ½ C hazelnut almond butter 3 tbs raw, unprocessed cacao powder Shredded coconut to roll them in Instructions Combine all ingredients...
by Tara Thorne | Mar 2, 2016 | Beverages, BLOG POST, Recipies
Ingredients 1.5 C unsweetened dairy alternative of choice ½ tsp powdered turmeric 1/2 tsp Ceylon cinnamon 1/4 tsp powdered ginger 1/8 tsp ground pepper (a few cranks of a pepper mill) 1 tsp coconut or MCT oil ½ tsp rea vanilla extract 2 heaped TBS hydrolyzed collagen...
