Ingredients 1 1/2 C gluten-free rolled old fashioned oats 1/3 C pumpkin seeds 1/4 C hemp seeds 1/4 C chia seeds (leave out if you find these hard to digest) 1/4 C sesame seeds 1/2 C almond butter (or nut butter of choice) – use sunflower seed butter to...
Ingredients 1/4 C water 2 TBS ground flax 1 C tigernut flour 2 tsp baking powder 1/2 tsp salt 1/2 C tahini 1/2 C maple syrup 1 tsp vanilla extract 50g of 70% or higher, dark chocolate – roughly chopped (or dairy-free chocolate chips) ...
If you’re in North America like I am, the flu is in full swing, and this one is a doozy. So what can we do to protect ourselves? Do we get the flu shot? Do we not get the flu shot? What foods can we eat? What supplements can we take? Let me break these things...
If you eat organic food, grass-fed meat, focus on your vegetable intake, maybe even eat gluten-free, but yet you’re still using makeup, skincare, haircare or perfumes that are not non-toxic then this blog post is for you. Heck, if you love and want to protect...
If I could get $1 for each story I’ve heard from clients and big names in the health world who have been vegan or vegetarian, had health issues, re-introduced animal products, and solved their health issues, well – I’d certainly have a...
We all want it, but in this modern day a lot of us simply don’t have it. What am I talking about? Great skin. This is a topic that’s near and dear to my heart because when I was a teenager I suffered from terrible acne. I was put on antibiotics and the...
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